Spring—what a wonderful time of the year when everything turns green and begins to grow. One of the first seeds to be planted in my garden are spinach and radish seeds. Spinach is very easy to grow, loves cool weather, and is so tasty in garden salads. This easy to make salad uses just a few ingredients but is big in flavor. I can’t wait to plant my garden but since our new place is further north I haven’t planted yet. Maybe this weekend I can get my early crop out.
Wilted Spinach Salad THM-FP
- 4 slices turkey bacon
- 1/2 cup red onions, diced
- 3 tablespoons red wine vinegar
- 3 tablespoons sugar-free ketchup
- 1 tablespoon THM Gentle Sweet
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 10 cups fresh spinach leaves
- Cut bacon in bite size pieces. In a large skillet, sauté bacon and onions for 3 minutes. Add vinegar, ketchup, Gentle Sweet, salt, and pepper. Simmer for 1 minute. Turn off heat and add spinach. Tossing to coat with dressing. Serve immediately. Serves 6.
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Trim Healthy Mama Store — Gentle Sweet Mineral Salt
Wilted Spinach Salad THM-FP
Ingredients
- 4 slices turkey bacon
- 1/2 cup red onions diced
- 3 tablespoons red wine vinegar
- 3 tablespoons sugar-free ketchup
- 1 tablespoon THM Gentle Sweet
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 10 cups fresh spinach leaves
Instructions
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Cut bacon in bite size pieces. In a large skillet, sauté bacon and onions for 3 minutes. Add vinegar, ketchup, Gentle Sweet, salt, and pepper. Simmer for 1 minute. Turn off heat and add spinach. Tossing to coat with dressing. Serve immediately. Serves 6.
You will find many more healthy recipes in the spiral bound 600+ page Around the Family Table Cookbook. All recipes are sugar-free and label with the correct fuel. Books can be purchased using this link
Buy It Now . I will send a small jar of mature sourdough starter by request FREE with a cookbook purchase. If you would just like sourdough starter without purchasing a cookbook, I ask that you cover the cost of shipping/packing.
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