Who doesn’t love warm, gooey sticky buns with pecans or raisin on them? These pumpkin sticky buns are just perfect; soft, sweet, and gooey and you can add pecan, raisins, or let them plain.
Pumpkin Sticky Buns, THM E
Zucchini Bread, THM E, SF, DF
Zucchini bread…who doesn’t love, it especially in the summertime when the plants are bearing prolifically! This recipe combines sourdough starter and sprouted flour to make a very moist delicious zucchini bread studded with raisins.
Chocolate Zucchini Quick Bread, THM S, Sugar-free, Dairy free, Gluten Free, & Low Carb
Zucchini plants are very prolific and grow in most soils. My garden always has at least 6 plants so that I have enough zucchini to make all the goodies that I want to. This Chocolate Zucchini Bread is a winner in both taste, eye appeal, and getting veggies in your diet.
Sourdough Baguettes, THM E, DF,
Crisp, crusty baguettes are a bread of French origin. These long narrow loaves pair perfectly with herbed oils or bruschetta.
Dilly Carrot Bisque THM E, DF, SF
A good friend introduced me to Dilly Carrot Bisque at a small diner. I just had to go home and try to recreate it. This bisque has just the perfect dill flavor with all the goodness of chicken broth and carrots. Served with a slice of Rye Sourdough it is a delightful light lunch!
Sourdough Crepes, THM E, SF, DF
Crepes, anyone? This French delicacy is so easy to make with sourdough starter. Best of all you can fill them with anything from puddings, yogurt, fruit or meats!
Bacon, Cheddar, Jalapeno Sourdough Bagels, THM XO
Sourdough Bagels are simply delicious. Add bacon, cheese, and jalapenos and you have a winner!! The combination of this flavor just can’t be beat.
Caprese Pasta Salad, THM S, SF
Pasta Salads are so delicious and simple to make on hot summer days. This Caprese Pasta Salad will be a great addition to your picnics and potluck dinners. Best of all, it is fast, so simple, and has a great eye appeal with the red, purple, and green! Add grilled chicken or shrimp and you have a complete meal!
Mini Raspberry Tarts, THM XO, SF
Tarts are the perfect way to serve small hand-held desserts. These tarts feature a buttery shell filled with a creamy filling and topped with luscious berries.
Sourdough Garlic Grissini, THM E, SF, DF
These crunchy Sourdough Garlic Grissini made from unfed sourdough starter are so delicious, crispy, and light. I love to eat them as a snack or with a bowl of soup.
