Pickled okra is crunchy with just a hint of garlic and dill. These pickled pods add a special touch to relish trays and are a southern specialty.
Pickled Okra, THM FP, Sugar-free, THM FP, SF
Neutral Fuel
Preserving Food–Ketchup, THM FP, SF, GF
Do you have extra tomatoes and dont know what to do with them? Try making ketchup. It only takes a few pantry ingredients to make this recipe. It is simple but so delicious served with air-fried French fries!
Pickled Garlic, SF, DF, GF, THM FP
Pickled Garlic is fresh garlic that has been preserved in a pickling syrup. The pickling syrup gives the garlic a sweet, sour, and spicy flavor. After the garlic has been in the brine for three weeks it loses some of the heat. Pickling also extends the shelf life of the garlic.
Cinnamon Brown Sugar Angel Food Cake, THM FP, DF, SF, GF
Angel Food Cakes are a delicious fluffy light dessert to add to any meal. These cakes are primarily made with egg whites, flour, and sugar. Did you know that you can make a sugar-free, gluten-free version that bakes and taste just like a regular one? And by adding extracts you can have any flavor you want
Preserving Food—Pizza Sauce, THM FP, SF, DF, GF
Preserving Food and large gardens/orchards have been a way of life for my family for generations. Rows of jars lined canning shelves and freezers were full of food by summer’s end.
Tomato products have always be a favorite of many people, including myself to can. Pizza Sauce is a must at our house. This sauce is made without sugar and chock full of veggies. I love to make pizza using sourdough crust! In fact we rarely buy pizza since we prefer this homemade version.
Creamy Strawberry Jell-O Dessert, THM FP, SF, GF
Do you want a simple refreshing light desert? This Creamy Strawberry Jell-O Dessert is so tasty you won’t even know it is light in calories!
Air Fried Breaded Eggplant, THM FP, DF, GF, SF
Spring is in the air as the days are longer, the sun is warmer, and of course time to start thinking of planting my garden. One veggie you will always find in my garden is eggplants. I love eating them in all kinds of ways.
Strawberry Marshmallows, THM FP, Keto, Sugar-free
Soft chewy sugar-free marshmallows, why yes, you can make these! Don’t let the instructions intimidate you. They are really easy to make.
Vanilla Cream with Cranberry Sauce, THM FP, Sugar-free, Gluten-free
It’s that time of year again when cranberries are harvested and are readily available to purchase at our local groceries stores. These tart red berries are a native of North America and are considered a superfood! Cranberries are high in antioxidants and a good source of vitamins.
Cucumber or Zucchini Relish THM FP, Sugar-free, Low-Carb
Homemade Pickle Relish is very easy to make and best of all you can control what you put in to it. When my garden stares to produce lots of crunchy cucumbers, I get ready to preserve relish. This relish is so tasty on hot dogs, burgers, added to chicken and turkey salad, and much more.
