Kefir Olive Garden Salad Dressing THM-S

Olive Garden Salad is an all time favorite in our family and what is not to like about crunchy sprouted bread croutons,  peperoncino peppers, grape tomatoes, red onions, and this dressing tossed with romaine and iceberg lettuce . This recipe uses double fermented Kefir as a base which gives you healthy probiotics. I used low-fat kefir which does lighten the calorie load just a bit but still give a flavorful dressing. Romano Cheese gives the best flavor but Parmesan cheese can be used as a substitute.

Kefir Olive Garden Salad Dressing THM-S

Combine all ingredient in blender. Blend until smooth. Refrigerate 4 hours for flavors to combine. Dressing will thicken as it sets. A serving is 2 tablespoons. 18 servings

This post has affiliated links, if you purchase items through these links, I receive a small commission but your price doesn’t change. Your purchase help support this blog, keeps new recipes coming, and assist in our move to a mission outreach of our church. Below are a few of my favorites listed under the affiliate store I purchase them.

              
Trim Healthy Mama Store   THM Gentle  Sweet 

Kefir Olive Garden Salad Dressing THM-S

Course Salad
Cuisine Italian
Prep Time 5 minutes
Servings 18
Author Glenda Groff

Ingredients

  • 1 cup plain Kefir
  • 2/3 cup mayonnaise
  • 1/2 cup white wine vinegar
  • 1/4 cup Romano Cheese
  • 1 tablespoon parsley
  • 1 teaspoon garlic powder OR 1 garlic clove
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon xanthan gum
  • 3 tablespoons THM Gentle Sweet

Instructions

  1. Combine all ingredient in blender. Blend until smooth. Refrigerate 4 hours for flavors to combine. Dressing will thicken as it sets. A serving is 2 tablespoons. 18 servings.

You will find many more salad dressing recipes in the spiral bound 600+ page Around the Family Table Cookbook. All recipes are sugar-free and label with the correct fuel. Books can be purchased using this link. You may also request a small jar of sourdough starter with the purchase of a cookbook.   Buy It Now.

 

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