Apple Pie Filling is a favorite pie filling to preserve.. When the snow flies it is so handy to open a jar to make a pie, apple crisp, or cobbler.

Apple Pie Filling is a favorite pie filling to preserve.. When the snow flies it is so handy to open a jar to make a pie, apple crisp, or cobbler.

Biscuits are an easy-to-make additonal to any meal. These soft fluffy biscuits can be served for breakfast or with a bowl of soup for dinner. They are so delicous served with butter and honey or made into “Red Lobster” type biscuits.

Chewy, crusty bread bowls just like you would find in restaurants and cafes, why, yes, you can make them. They are that simple and only take 4 ingredients.Bread bowls are a delightful way to serve chili, clam chowder, and many other types of thick soups and stews.

Who doesn’t like a tasty, soft muffin for breakfast? These muffins have a delightful twist of flavors of orange and cardamon. Since dried cranberries pair so well with the orange flavor, I added some of them, too.

Old Fashioned Date pudding brings back so many memories of my aunts and grandmother. This dessert was always served at Christmas time with lots of whipped cream. The top cake part is chockfull of dates and the bottom is a sticky caramel layer. So delicious!

Apple Rose Tarts are a lovely way to serve dessert. These tarts can be served with ice cream, maple syrup, or just as they are for a wonderful fall dessert.

Fall is here and with it cool nights, colorful leaves, pumpkins, and crisp apples. Apples are so versatile. They are delightful picked and eaten raw or they can be used in all kinds of baking. This apple quick bread is studded with apples and raisin topped with a light sprinkling of pecans.

Peaches are a sweet juicy fruit that I can hardly get enough of. The season is just too short for all the recipes I would like to try. This peach tart has a creamy filling with a layer of peaches sprinkled with a bit of cinnamon.

Resurrection rolls symbolize Christ and the empty tomb after He had risen. Children of all ages will wonder what happened to the soft, puffy marshmallow that was placed in the center of each roll.

Creamy clam chowder is just the perfect dish on a cold dreary day. Pair it with a crusty loaf of sourdough bread and you have the perfect meal.
