Have you ever had a deli sandwich with marbled rye bread? You can easily make this recipe at home and adding dark rye flour and caraway seeds give this loaf a very distinctive flavor.
Marbled Rye Sourdough Bread, THM E, DF, SF
Sourdough
Carrot Pineapple Sourdough Cake, THM E, SF, with DF option
This moist carrot pineapple cake is to delicious with a cup of tea of coffee. A walnut and oat topping give a nice texture to this cake. Hidden in this cake is sourdough starter with gives it a wonderful texture.
Einkorn Sourdough Artisan Bread, THM E, SF, DF
Even though I have been baking sourdough for years…I still get a smile of satisfaction when I lift the lid of my baker and see another gorgeous loaf!
Apple Fritter Sourdough Bread, THM E, SF
Apple fritter bread is a sweet bread chock full of apples and cinnamon. You get all the taste of apple fritters without all the work. You can use any kind of apple…sweet or tart to make this bread.
Caramel Apple Sticky Buns, THM E, DF, SF
Warm, gooey, sticky buns are just what you need with your morning coffee. Add some apples and you have just the treat you need for this fall season. It can’t get any better than caramel and apples!
Sticky Buns with Raisins, THM E
Warm, gooey, sticky buns, add a cup of coffee and you are all set for a delicious treat! If you are craving sticky buns that are guilt free…these are just for you.
Einkorn Sourdough Waffles or Pancakes, THM E, SF, DF
Have you ever heard of Einkorn flour? Einkorn is an ancient grain that many people with wheat sensitivities can use. This recipe makes pancakes and waffles are fluffy and soft. I used a mix of all-purpose and whole-grain Einkorn flour
Pretzel Shells.. THM E, DF, SF
Pretzels shells…who doesn’t love their crunchy, salty goodness! Did you know you can make them at home with just a few ingredients? These pillow looking snacks are so good you can’t just stop with a few!
Chocolate Cherry Sourdough Quick Bread, THM E, Sf
Chocolate Cherry Bread is a moist delicious dessert bread studded with fresh dark cherries and chocolate. This very bread is very easy to make and is so delicious with a cup of coffee. As many of you know I love baking with sourdough! This recipe uses one cup of sourdough starter which helps give it a wonderful texture.
Sourdough Cornbread, THM E, DF, SF
Sourdough Cornbread made with Masa Cornmeal and topped with sauted veggies is so good served with a piping hot bowl of chili. Hidden in the bread is some sweet corn which give it a wonderful texture. In my thinking, cornbread must always be served with some diced jalapenos.
