Peanut butter cup cookies have always been a favorite of mine. These cookies have all the classic peanut butter flavor in a moist rich cookie wrapped around a peanut butter cup.
Sugar-Free Peanut Butter Cup Cookies, Keto, THM S
#sugar free #low carb
Chocolate Hazelnut Candy, THM S, SF, Keto
Do you need another candy for the Christmas holiday? These hazelnut candies are so good and best of all, they are sugar-free! Hazelnuts and chocolate just go so well together. This truffle filling surrounding the hazelnut is smooth and creamy and with the crunch of the nut this candy is just awesome!
Tomato Pie, THM S, SF, GF
In the picturesque small town of Lititz is a café called the Tomato Pie Café. I have never been there but my daughter has been. Before that, I had never heard of a tomato pie. That dish intrigued me and I had to try to create one. Here is my version of a tomato pie that is light on fat.
Chocolate Zucchini Quick Bread, THM S, Sugar-free, Dairy free, Gluten Free, & Low Carb
Zucchini plants are very prolific and grow in most soils. My garden always has at least 6 plants so that I have enough zucchini to make all the goodies that I want to. This Chocolate Zucchini Bread is a winner in both taste, eye appeal, and getting veggies in your diet.
Sourdough Italian Easter Bread, THM XO
The traditional Easter Egg Bread is a soft, sweet brioche dough. This dough is formed into wreaths with colorful dyed eggs tucked in the folds. This Easter Bread has a wonderful flavor from dried fruits and freshly grated citrus peel.
Savory Sausage and Cheese Sourdough Braid, THM XO
Savory Breads are a delightful addition to your menu. This savory bread has both cheese and Italian sausage swirled in the loaf. You can use spicy or mild sausage but Italian is our favorite.
Pecan Pie Cheesecake, THM S, Keto, GF
Cheesecakes have always been a favorite dessert of mine to make for holidays and birthday celebrations. This year I have combined two of my favorites……Pecan Pie and Cheesecake all in one dessert. The flavor is out of this world!!!
Preserving Food—Pizza Sauce, THM FP, SF, DF, GF
Preserving Food and large gardens/orchards have been a way of life for my family for generations. Rows of jars lined canning shelves and freezers were full of food by summer’s end.
Tomato products have always be a favorite of many people, including myself to can. Pizza Sauce is a must at our house. This sauce is made without sugar and chock full of veggies. I love to make pizza using sourdough crust! In fact we rarely buy pizza since we prefer this homemade version.
Mocha Cheesecake Mousse THM S, Keto, Sugar-free, Gluten-free
Cheesecake Mousse is an easy way to serve an elegant dessert. You can’t go wrong when you combine chocolate and coffee together. This light fluffy dessert will be a wonderful addition to any meal.
Seven Day Sweet Pickles THM-FP, Sugar-free, Low Carb
Cucumbers have always been a top priority when deciding what to plant in my garden. Our family loves to eat them raw and I love to pickle them. A favorite recipe to can for years was Seven Day Sweet Pickles. This recipe can be found in old cookbooks from our grandmother’s time. The original recipe took quite a lot of sugar but you can have the same crunchy sweet pickle using Stevia.
