Spring is here and along with that red tart rhubarb stalks are poking through the ground in many gardens. Pieces of rhubarb and sweet strawberries star in these sourdough muffins.
Strawberry Rhubarb Sourdough Muffins, THM E, Sugar-free
Breakfast
Venison Scrapple
Scrapple, or Pannhaas is a Pennsylvania Dutch specialty that our family enjoys. This dish is made with meat trimming, often pork and beef, but our family does use venison at times.
Morning Glory Sourdough Muffins, THM E, SF
Muffins go with morning and coffee. These Morning Glory Muffins are chock full of apples, carrots, raisins, and a sprinkling of nuts.
Stuffed Breakfast Sourdough Braid, THM XO, SF
Breakfast is a loaf…why yes! This braided breakfast loaf is stuffed with eggs, sausage, veggies, and cheese. It doesn’t get any better than that!
Eggs in a Nest, THM S, DS, SF, GF
Eggs are our favorite breakfast foods. As a young child, my mother often made Egg-in-the-Nest for us. These were made with a slice of bread and an egg. This recipe give a different twist to that old time favorite with a version that is gluten-free and tastes wonderful!
Sticky Buns with Raisins, THM E
Warm, gooey, sticky buns, add a cup of coffee and you are all set for a delicious treat! If you are craving sticky buns that are guilt free…these are just for you.
Einkorn Sourdough Waffles or Pancakes, THM E, SF, DF
Have you ever heard of Einkorn flour? Einkorn is an ancient grain that many people with wheat sensitivities can use. This recipe makes pancakes and waffles are fluffy and soft. I used a mix of all-purpose and whole-grain Einkorn flour
Quick and Easy Sprouted Bagels, THM E
New York City Bagels in a tasty healthier version, Oh, yes, you can! These bagels are made using sprouted flour and instant yeast for freshly baked bagels in a little over an hour.
Granola Cereal THM-E
Need a crunchy topping for your yogurt parfait? This recipe combines puffed brown rice, oats, and Uncle Sam’s Cereal for a tasty Maple-flavored granola. This granola makes a filling E breakfast with a scoop of THM Collagen, almond milk, and a diced apple.
Sourdough Blueberry Bagels THM E, Dairy Free
Everyone likes a crusty, chewy New York style Bagel. Did you know you can easily make them at home? These Sourdough Blueberry Bagels are sure to satisfy you. The dried blueberries add just a hint of sweetness that puts these over the top in the bagel world!
