Who doesn’t love warm, gooey sticky buns with pecans or raisin on them? These pumpkin sticky buns are just perfect; soft, sweet, and gooey and you can add pecan, raisins, or let them plain.
Pumpkin Sticky Buns, THM E
Breads
Zucchini Bread, THM E, SF, DF
Zucchini bread…who doesn’t love, it especially in the summertime when the plants are bearing prolifically! This recipe combines sourdough starter and sprouted flour to make a very moist delicious zucchini bread studded with raisins.
Chocolate Zucchini Quick Bread, THM S, Sugar-free, Dairy free, Gluten Free, & Low Carb
Zucchini plants are very prolific and grow in most soils. My garden always has at least 6 plants so that I have enough zucchini to make all the goodies that I want to. This Chocolate Zucchini Bread is a winner in both taste, eye appeal, and getting veggies in your diet.
Sourdough Baguettes, THM E, DF,
Crisp, crusty baguettes are a bread of French origin. These long narrow loaves pair perfectly with herbed oils or bruschetta.
Bacon, Cheddar, Jalapeno Sourdough Bagels, THM XO
Sourdough Bagels are simply delicious. Add bacon, cheese, and jalapenos and you have a winner!! The combination of this flavor just can’t be beat.
Sourdough Garlic Grissini, THM E, SF, DF
These crunchy Sourdough Garlic Grissini made from unfed sourdough starter are so delicious, crispy, and light. I love to eat them as a snack or with a bowl of soup.
Savory Sausage and Cheese Sourdough Braid, THM XO
Savory Breads are a delightful addition to your menu. This savory bread has both cheese and Italian sausage swirled in the loaf. You can use spicy or mild sausage but Italian is our favorite.
Stuffed Breakfast Sourdough Braid, THM XO, SF
Breakfast is a loaf…why yes! This braided breakfast loaf is stuffed with eggs, sausage, veggies, and cheese. It doesn’t get any better than that!
Marbled Rye Sourdough Bread, THM E, DF, SF
Have you ever had a deli sandwich with marbled rye bread? You can easily make this recipe at home and adding dark rye flour and caraway seeds give this loaf a very distinctive flavor.
Einkorn Sourdough Artisan Bread, THM E, SF, DF
Even though I have been baking sourdough for years…I still get a smile of satisfaction when I lift the lid of my baker and see another gorgeous loaf!
