Truffle Filling: In a glass measuring cup add Bake Believe White Chocolate Chips , cream cheese, cream, and Raspberry Oil. Microwave for 30 seconds, stir. Microwave for 15 seconds intervals, stirring after each time until chocolate chips are melted. Add pink food coloring and stir until you get a marbled look. Cool truffle filling slightly until you are able to roll it in small balls. Chill. Coating: Combine Bake Believe Dark Chocolate Chips and Coconut oil in a glass measuring bowl. Microwave for 30 seconds, stir. microwave for 15 seconds intervals, stirring after each time until chocolate chips are melted. Dip each truffle in the melted chocolate. Allow chocolate to harden. Garnish: In a small cup, combine Bake Believe White Chocolate Chips, oil and a drop of pink food coloring. Microwave for 15 seconds. Stir. Microwave again unit melted. Spoon melted chocolate into a small ziploc bag. Cut off the tip of the one corner. Drizzle chocolate garnish over truffles. 24 truffles.