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Kefir Olive Garden Salad Dressing THM-S

Course Salad
Cuisine Italian
Prep Time 5 minutes
Servings 18
Author Glenda Groff

Ingredients

  • 1 cup plain Kefir
  • 2/3 cup mayonnaise
  • 1/2 cup white wine vinegar
  • 1/4 cup Romano Cheese
  • 1 tablespoon parsley
  • 1/2 teaspoon garlic powder OR 1 garlic clove
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon xanthan gum
  • 3 tablespoons THM Gentle Sweet

Instructions

  1. Combine all ingredient in blender. Blend until smooth. Refrigerate 4 hours for flavors to combine. Dressing will thicken as it sets. A serving is 2 tablespoons. 18 servings.